Hospitality Hong Kong Chinese Culinary Institute (CCI) Hospitality Hong Kong

Students & Alumni

Outstanding Alumni

(by year of graduation and in alphabetical order)

Katie Wong

Katie Wong

Owner,
Katie Dessert
Graduate of Elementary Course in Chinese Cuisine

Shing Tak Ching, Leo

Shing Tak Ching, Leo

Sous Chef, Research & Development,
Cathay Pacific Catering Services
Graduate of Intermediate Certificate in Chinese Cuisine

Samuel Lee

Samuel Lee

Executive Chef of Shang Palace,
Shangri-La Hotel, Paris
Graduate of Elementary Course in Chinese Cuisine

Yau Wai Fung, James

Yau Wai Fung, James

Sous Chef,
Cathay Pacific Catering Services
Graduate of Advanced Certificate in Chinese Cuisine Programme

Winson Yip

Winson Yip

Head Chef,
Yum Cha

Graduate of Elementary Course in Chinese Cuisine