Hospitality Hong Kong Chinese Culinary Institute (CCI) Hospitality Hong Kong

Media Coverage

Food

2019

DateTitleMedia
2 Nov落場實戰:竹籤插雞髀 檢查生熟度 (Chinese Version Only)Ming Pao
2 Nov忌沸水浸 蛋白質凝結變嚡 熄火慢煮 白切雞肉嫩皮爽 (Chinese Version Only)Ming Pao OL
2 Nov忌沸水浸 蛋白質凝結變嚡 熄火慢煮 白切雞肉嫩皮爽 (Chinese Version Only)Line Today
2 Nov【薑葱炒蟹食譜】劏蟹圖解示範超詳細 主廚教路1個步驟鎖住肉汁 (Chinese Version Only)HK01
26 Oct首屆潮州菜國際大賽於年底舉行 (Chinese Version Only)Hong Kong Economic Journal
24 Oct「潮菜國際賽」弘中華美食文化 (Chinese Version Only)Wen Wei Po
24 Oct首屆潮州菜國際大賽 廚神大比併 (Chinese Version Only)am730
23 Oct20國「廚神」年底來港戰潮州菜國際賽 (Chinese Version Only)Ta Kung Pao
23 Oct潮州菜國際大賽12月中舉行 (Chinese Version Only)Hong Kong Commercial Daily
3 Oct【咕嚕肉食譜】主廚親授香脆秘技 教你調出百搭糖醋汁 (Chinese Version Only)HK01
2 Oct辛麻水煮魚真係清水烹調 (Chinese Version Only)Oriental Daily
28 Sep沒有十八銅人的少林寺 (Chinese Version Only)Speakout.hk
26 Sep人生馬拉松——沒有十八銅人的少林寺 (Chinese Version Only)Headline Daily
3 Sep年輕中廚創意澎拜 為粵菜注入全新活力 (Chinese Version Only)Wen Wei Po
3 Sep中式烹調X西式食材 粵菜新煮意 (P.21) (Chinese Version Only)Lion Rock Daily
25 Aug香港故事-鄉人•情味 (Chinese Version Only)RTHK31
21 Aug鮮味湯菜 消暑下火 (Chinese Version Only)Sing Tao Daily
21 Aug鮮味湯菜 消暑下火 (Chinese Version Only)Headline
8 Aug農夫拆解最多菜蟲蔬菜排行榜-大廚教你徹底洗淨常見蔬菜方法 (Chinese Version Only)U Food
1 Aug勇闖高峰——品德與品質 (Chinese Version Only)Headline
31 Jul鳳鳴人氣石磨腸粉 日賣700碟 (Chinese Version Only)On.cc
7 Jul【入廚貼士】煲湯豬肉5大部位點用至啱?附大廚教學及正確氽水法 (Chinese Version Only)HK01
23 Jun【進修新知】 主題樂園及項目管理課程 培育款待人才 (Chinese Version Only)Cpjobs.com
19 Jun港星學生「混合實境」遊戲 助長者體驗智能機場 (Chinese Version Only)Ming Pao
14 JunDSE3分轉換人生軌道再出發 前港隊單車手轉揸鑊鏟獲世界賽金獎 (Chinese Version Only)Topick
6 Jun【入廚貼士】蜆、花甲、沙白點分點煮好?主廚6大心得(附食譜) (Chinese Version Only)HK01
2 Jun米芝蓮名廚教你天然食材取代鹽糖方法 煮食輕鬆減鹽減糖 (Chinese Version Only)UFood
2 Jun原汁原味好滋味 少鹽少糖新潮流 星級名廚即席示範 少鹽、 少糖 、少· 確幸 (Chinese Version Only)FANPIECE
1 Jun小學校際通識大賽2019 (Chinese Version Only) (07:43 - 11:23)RTHK (Channel 31)
31 May米芝蓮食肆減鹽糖 「食物鮮味更出」(Chinese Version Only)Ming Pao
31 MayExecutive日記——新版蝦餃更見清新鮮味 七名廚炮製少鹽少糖美食 (Chinese Version Only)Headline Daily
31 May食肆減鹽減糖 料年內增至316間 (Chinese Version Only)Hong Kong Economic Times
31 May添好運老闆教少鹽少糖不失好味道 食安中心:岩鹽聲稱健康不應大量進食 (Chinese Version Only)Topick
31 May減鹽減糖美味不減 名廚傳授4個健康煮食秘方【附少鹽少糖餐廳列表】(Chinese Version Only)CT goodjobs
31 May米芝蓮食肆減鹽糖 「食物鮮味更出」(圖) (Chinese Version Only)Ming Sheng Pao
31 May《低碳廚房-煮意篇》創意食譜烹飪比賽-公開組初賽 (Chinese Version Only) M21
31 May《低碳廚房-煮意篇》巫山洛水-公開組冠軍 (Chinese Version Only)M21
31 May《低碳廚房-煮意篇》年年有餘-公開組亞軍 (Chinese Version Only)M21
31 May《低碳廚房-煮意篇》創意食譜烹飪比賽-公開組決賽 (Chinese Version Only)M21
31 May《低碳廚房-煮意篇》低碳煮食工作坊 (Chinese Version Only)M21
30 Apr芡汁——廚藝照妖鏡 高下立見 (Chinese Version Only)Ming Pao
2 AprEat Drink Asia: Your ultimate guide to dim sumSouth China Morning Post
23 Mar“外交進社區” 謝鋒訪港島南區 (Chinese Version Only)Ta Kung Pao
22 Mar鳳鳴創辦人棄建築師樓工作開小店 (Chinese Version Only)Ming Pao
8 Mar中德混血美女情迷中菜 放棄德國科技公司工作返港學廚 (Chinese Version Only)Topick
8 Mar中華廚藝學院第28屆畢業典禮 畢業學員立志發揮所長 貢獻業界 (Chinese Version Only)The Box
7 Mar化學系學士不愛實驗室愛入廚 90後美少女不怕「熱廚房」圓學廚夢 (Chinese Version Only)Topick
19 Feb 《承傳懷舊菜》第十二集│燕窩鷓鴣粥(青年廚師篇) (Chinese Version Only) M21
17 Feb《承傳懷舊菜》第十一集│龍穿鳳翼(青年廚師篇) (Chinese Version Only)M21
15 Feb《承傳懷舊菜》第十集│紅梅竹影 (Chinese Version Only)M21
14 Feb會考只有7分 32歲廚師成酒店行政總廚 (Chinese Version Only)Hong Kong Economic Times
14 Feb《懷舊菜食譜》第十集│紅梅竹影 (Chinese Version Only)M21
13 Feb《承傳懷舊菜》第九集│蝦子柚子皮扒柱候鴨 (Chinese Version Only)M21
13 Feb會考得7分棄做消防員專心學廚 32歲登上酒店行政總廚【有片】 (Chinese Version Only)Topick
12 Feb《懷舊菜食譜》第九集│蝦子柚子皮扒柱候鴨 (Chinese Version Only) M21
11 Feb 《承傳懷舊菜》第八集│沙律煙鯧魚 (Chinese Version Only)M21
10 Feb《懷舊菜食譜》第八集│沙律煙鯧魚 (Chinese Version Only)M21
9 Feb 《承傳懷舊菜》第七集│雞子鍋炸拼大良野雞卷 (Chinese Version Only) M21
9 Feb《金漆招牌》(Chinese Version Only)Metro Finance
8 Feb 《懷舊菜食譜》第七集│雞子鍋炸拼大良野雞卷 (Chinese Version Only)M21
7 Feb 《承傳懷舊菜》第六集│綠柳垂絲 (Chinese Version Only)M21
7 FebA Worldwide Celebration: Chinese New Year 2019China Hunan TV
6 Feb《懷舊菜食譜》第六集│綠柳垂絲 (Chinese Version Only)M21
5 Feb有你同行食得是福慶豬年 發財好市大利 (Chinese Version Only)rthk.mine
5 Feb 《承傳懷舊菜》第五集│龍穿鳳翼 (Chinese Version Only)M21
4 Feb為港爭光 90後女中廚揚威亞洲賽 (Chinese Version Only)Sky Post
4 Feb追夢女廚神:我要做“阿一” (Chinese Version Only)Ta Kung Pao
4 FebFemale chefs leave mark in ShanghaiThe Standard
4 Feb90後女生組隊 亞洲名廚精英薈奪3金2銀佳績Sing Pao
4 Feb5女廚師隊戰亞洲賽 奪3金2銀最佳造型 (Chinese Version Only)Oriental Daily
4 Feb90後5女中廚巧煮江南菜奪獎 (Chinese Version Only)Lion Rock Daily
4 Feb 《懷舊菜食譜》第五集│龍穿鳳翼 (Chinese Version Only)M21
3 Feb 《承傳懷舊菜》第四集│燕窩鷓鴣粥 (Chinese Version Only)M21
3 FebYoung HK chefs scoop top awardsnews.gov.hk
3 Feb煙雨江南煮啲乜? 5女生廚藝比賽創新派風味奪佳績 (Chinese Version Only)on.cc
3 Feb【創意花瓶酥】上海大賽攬3金2銀 5年輕女中廚為港爭光 (Chinese Version Only)Sing Tao Daily
3 Feb上海創意花瓶酥大賽 5年輕女中廚攬3金2銀 (Chinese Version Only)Bastille Post
3 Feb5名90後勇闖熱廚房 憑「煙雨江南」五道菜式奪三金兩銀 (Chinese Version Only)Topick
3 Feb港產90後中廚女子隊亞洲賽奪3金2銀 參賽者:女性也可獨當一面 (Chinese Version Only)Ming Pao
3 Feb香港“90後”廚師亞洲比賽奪3金2銀 (Chinese Version Only)Hong Kong China News Agency
2 Feb 《懷舊菜食譜》第四集│燕窩鷓鴣粥 (Chinese Version Only)M21
1 Feb《承傳懷舊菜》第三集│合桃仙翁露 (Chinese Version Only) M21
31 Jan《懷舊菜食譜》第三集│合桃仙翁露 (Chinese Version Only)M21
30 Jan 《承傳懷舊菜》第二集│四寶雀肉片皮雞 (Chinese Version Only)M21
30 Jan云爾錄 :楊潤雄下廚有寓意 (Chinese Version Only)Hong Kong Economic Journal
30 JanExecutive日記——教育局高官晒廚藝 三款美食內有玄機 (Chinese Version Only)Headline Daily
29 Jan《懷舊菜食譜》第二集│四寶雀肉片皮雞 (Chinese Version Only)M21
28 Jan《承傳懷舊菜》第一集│金錢雞 (Chinese Version Only)M21
27 Jan《懷舊菜食譜》第一集│金錢雞 (Chinese Version Only)M21
25 JanVTC參展「教育及職業博覽」 展示技能專才 開拓智慧未來 (Chinese Version Only)The Hong Kong Printers Association
25 Jan400食肆將推減鹽減糖菜式 (Chinese Version Only)Hong Kong Commercial Daily
21 Jan飲食業內人士持續進修 (Chinese Version Only)The box

2018

DateTitleMedia
28 Dec專訪得獎女中廚 : 蔡佩雯及李鎂欣 (Chinese Version Only)The Box
28 Dec【烹飪教煮】點心師教微波爐3分鐘快速解凍法 製惹味黑椒牛柳粒【有片】 (Chinese Version Only)Topick
23 Dec張建宗:飲食業為旅業重要支柱之一 政府重視人才培訓 (Chinese Versioin Only)無綫新聞
7 Dec新一代廚師 中西紮實廚功 創意烹調色香味美 (Chinese Version Only)Mingpao
14 Nov烹飪高手大比拼 精品美食促交流 (Chinese Version Only)Nanning Daily
13 Nov國際廚藝學院及中華廚藝學院學員及畢業生 勇奪國際廚藝比賽獎項 (Chinese Version Only)The Box
12 Nov中華廚藝學院 重現紅樓夜宴 (Chinese Version Only)Sky Post
12 Nov【烹飪教煮】點心師教1分鐘雞翼拆骨法 製嫩滑多汁冬菇蒸雞翼 (Chinese Version Only)Topick
11 Nov廚藝學員變身黃蓉 重現「射鵰英雄宴」(Chinese Version Only)Takungpao
10 Nov2018中國-東盟職業院校學生烹飪技能大賽在南寧舉行 (Chinese Version Only)Guangxi Chinanews
6 Nov中華廚藝學院「射鵰英雄宴」重現金庸妙筆美宴 (Chinese Version Only)The Box
5 Nov中華廚藝學院重現《紅樓夢》佳餚盛宴 (Chinese Version Only)HKCD
5 Nov《紅樓夢》名菜成現實中佳餚 (Chinese Version Only)Wenweipo
1 Nov圖集 | 港職訓局轄下3間學院舉行開放日 (Chinese Version Only)Wenweipo
23 Oct與時並進:新派點心 有營創新迎合潮流 (Chinese Version Only)Mingpao
14 Oct舌尖上的“紅樓夢” 港廚藝學校餐桌上傳承不朽中華經典(Chinese Version Only)Chinanews
12 Oct少女廚神屢獲獎 勝在肯學肯做 (Chinese Version Only)Sky Post
22 AugThe Changing World of Dim SumAirbnb Magazine
6 Aug【聯招放榜】升學前路點樣揀?考生讀廚獲屋企人撐 (Chinese Version Only)Apple Daily
26 Jul中華廚藝學院重現“射鵰英雄宴” (Chinese Version Only)Hong Kong China News Agency
23 Jul尋找香港街頭巷尾的武俠味 (Chinese Version Only)新華港澳台
18 JulWe Went To Dim Sum School In Hong Kong Goldthread
7 Jul香港美食的“武俠情”(看香港)(Chinese Version Only)People.cn
30 Jun【名廚專訪】29歲仔做酒店行政總廚 上位靠乜?鄧家濠:知道自己唔叻(完整版) (Chinese Version Only)Eat and Travel Weekly
26 May《世界的教室》(Chinese Version Only)台灣三立新聞台
5 Apr《飯聚現場》 (Chinese Version Only)ViuTV
5 Apr【馮仁昭四圍超】盧巧音幫粉絲煮謝師宴 (Chinese Version Only)Apple Daily
4 Apr盧巧音幫粉絲搞謝師宴 (Chinese Version Only) On.cc
24 Mar我係奮青 (Chinese Version Only)RTHK31
27 Feb行行出狀元 - 廚神美味人生 (Chinese Version Only)EDB - Smart Parent Net
5 Feb西洋菜燉陳腎湯清熱降火 大廚教你去西洋菜澀味【有片】(Chinese Version Only)Topic HKET
30 Jan奮進校園:職業專才系列4 — VTC 中華廚藝學院 / 國際廚藝學院 (Chinese Version Only)RTHK 5 (Radio)
10 Jan乾炒牛河都可以健康少油 大廚話你知牛肉嫩滑秘訣【有片】 (Chinese Version Only)HKET
7 Jan青協「有情廚房」啟用 推廣健康有益飲食文化 (Chinese Version Only)Sing Pao Daily News
4 Jan地道美食課程 傳承香港味道 (Chinese Version Only)Wen Wei Po

2017

DateTitleMedia
27 Dec花膠愈煮愈縮水?大廚教你煲淮杞花膠燉螺頭湯【有片】 (Chinese Version Only)Topic HKET
7 Nov射鵰英雄宴 為食英雄,有請! (Chinese Version Only)On.cc
2 Nov中華廚藝學院活現金庸傳奇菜式 「射鵰英雄宴」揚威歐洲 (Chinese Version)HK Commercial Daily
2 NovNEWS力場 《射鵰》黃蓉湯係咩樣? (Chinese Version Only)Metro Daily
26 Oct自在8點半 -食:味蕾是怎樣練成的? (Chinese Version Only)RTHK31 (TV)
27 Mar專題故事:紫薯 魔力何在?
(Chinese Version Only)
Ming Pao
24 Mar健康中菜系列 大師秘傳(黃亞保師傅)
(Chinese Version Only)
RTHK
17 Mar學院派優勢
(Chinese Version Only)
Hong Kong Economic Journal
17 Mar轉換人生賽道 單車小子改執鑊鏟追夢
(Chinese Version Only)
Hong Kong Economic Journal
16 Mar年輕廚神國際大賽嶄露頭角
(Chinese Version Only)
Oriental Daily
13 Mar美食旅客大茶飯 港產點2.0圖鑑
(Chinese Version Only)
Metro Daily
10 Mar健康中菜系列 大師秘傳(畢業生羅子逸及黃柏城)
(Chinese Version Only)
RTHK
3 MarVTC廚藝學院生 屢獲殊榮
(Chinese Version Only)
Commercial Daily
3 Mar鮑魚變箭豬 色香味俱全 廚藝學院畢業生奪國際獎
(Chinese Version Only)
AM730
3 Mar少廚愛揸鑊 煮廿載摘獎 不看漫畫追烹飪書 血汗錢買食材鑽研
(Chinese Version Only)
Wen Wei Po
3 MarVTC廚藝生:愈戰愈勇
(Chinese Version Only)
On.cc
3 Mar【八方人物】3名學廚的少年 揚威國際煮出個未來
(Chinese Version Only)
Apple Daily
28 Feb特首賀廚師隊奪冠 盼港青行行出狀元
(Chinese Version Only)
Wen Wei Po
25 Feb廚藝學院師生 考察清宮御膳
(Chinese Version Only)
Ta Kung Pao
22 Feb中廚 走入不熱的廚房 烹調好滋味
(Chinese Version Only)
Sing Tao Education
20 Feb財金解碼——廚藝學院「焙」育人才 中廚形象蒸蒸日上 就業率百分百 薪酬不遜學士
(Chinese Version Only)
Headline Daily
16 Feb健康中菜系列 大師秘傳(蔡祝固師傅)
(Chinese Version Only)
RTHK
2 Feb健康中菜系列 大師秘傳(黃永強師傅)
(Chinese Version Only)
RTHK
19 Jan健康中菜系列 大師秘傳(李文星師傅)
(Chinese Version Only)
RTHK
5 Jan滿清宮庭囍事
(Chinese Version Only)
Sing Tao Daily

2015

DateTitleMedia
6 NovDim Sum Young Talent final: which budding chef snatched victory?South China Morning Post- Young Post
2 Nov樂富街市 周年激減 $2搶海鮮、參茸海味
(Chinese Version Only)
Sunday Kiss
31 Oct「樂富營食 2 周年」 「營煮」「潮食」掀動健康飲食新風潮 領展呈獻 首辦$2 激減瘋狂優惠
(Chinese Version Only)
我與美食有緣
31 Oct浴室清潔篇(下)
(Chinese Version Only)
置業家居
26 Oct新世代港台廚師
(Chinese Version Only)2
Culin’ Art 食.尚.煮.意.
26 Oct中華廚藝學院師生遠赴比利時 主理香港特區政府晚宴
(Chinese Version Only)
我與美食有緣
22 Oct時間醞釀的味道陳皮
(Chinese Version Only)
Eat and Travel Weekly
20 Oct中華廚藝學院及國際廚藝學院 與意大利 ALMA 廚藝學院簽訂合作協議 (意大利文)
(Chinese Version Only)
Italia a Tavola
19 Oct中華廚藝學院及國際廚藝學院 與意大利 ALMA 廚藝學院簽訂合作協議 (意大利文)
(Chinese Version Only)
Parma Report
12 Oct中國敦煌菜宗師趙長安大師 炮製敦煌盛宴 演繹古代佳餚
(Chinese Version Only)
我與美食有緣
1 Oct萬世風華炒飯
(Chinese Version Only)
Eat and Travel Weekly
21 Sep首屆桂港台職業院校學生烹飪技能大賽在南寧舉行
(Chinese Version Only)
中青在線
20 Sep桂港台五校烹飪選手 齊聚邕城拼廚藝
(Chinese Version Only)
南寧網絡電視台
15 Sep國家級名廚趙長安鑽研30年 穿梭古今 重現敦煌佳餚
(Chinese Version Only)
Ming Pao
5 Sep中環寸嘴
(Chinese Version Only)
Next Magazine
5 Sep真正飛甩老套 自製奶黃月餅
(Chinese Version Only)
Face
3 Sep絲綢之路上的千百萬道滋味
(Chinese Version Only)
WOMguide.com
31 JulFusion私房宴
(Chinese Version Only)
Sing Tao Daily
24 Jul明眼人——北海道遇上美食
(Chinese Version Only)
Headline Daily
20 Jul要健康 減糖鹽
(Chinese Version Only)
Metro
20 Jul飲食減鹽減糖健康為上
(Chinese Version Only)
Hong Kong Commercial Daily
20 Jul減鹽減糖 健康為上
(Chinese Version Only)
News.gov.hk
17 Jul梁師傅廚藝不凡
(Chinese Version Only)
AM 730
10 Jul放榜後選出路 廚藝、寵物美容 職業導向拾級上
(Chinese Version Only)
JUMP
9 Jul熱誠+毅力 少女廚神不讓鬚眉贏大賽出食譜 盼以美食傳遞快樂/n(Chinese Version Only)Hong Kong Economics Times
3 Jul明眼人——美食之最
(Chinese Version Only)
Headline Daily
3 Jul飲食界前輩分享《老港滋味》
(Chinese Version Only)
Hong Kong Commercial Daily
20 Jun中環出更:名廚分享老港滋味獲獎
(Chinese Version Only)
Oriental Daily
2 Jun黃亞保大師級中廚出馬
(Chinese Version Only)
Hong Kong Commercial Daily
23 May【飲食籽】三色花菜煎豚肉卷 亦濃亦清
(Chinese Version Only)
Apple Daily
18 May《藥膳之道》第十集:秋季食譜
(Chinese Version Only)
RTHK Radio 1
8 May明眼人—— 好食Fusion粵菜
(Chinese Version Only)
Headline Daily
5 May《藥膳之道》第九集:夏季食譜
(Chinese Version Only)
RTHK Radio 1
5 May新一代廚藝學生如何看食療入饌
(Chinese Version Only)
RTHK Radio 1
21 Apr《藥膳之道》第八集 學生藥膳大比拼之五
(Chinese Version Only)
RTHK Radio 1
21 Apr中醫與廚師談秋天食療
(Chinese Version Only)
RTHK Radio 1
20 Apr中華廚藝學院組團赴悉尼交流
(Chinese Version Only)
Hong Kong Commercial Daily
9 Apr中廚課程 煮出星級前途
(Chinese Version Only)
Education Post
25 MarCreating a Great Recipe for SuccessChina Daily Hong Kong
24 Mar中醫與廚師談老人食療
(Chinese Version Only)
RTHK Radio 1
24 Mar《藥膳之道》第六集 學生藥膳大比拼之三
(Chinese Version Only)
RTHK Radio 1
13 Mar中華廚藝學院70生畢業進軍餐飲業
(Chinese Version Only)
Hong Kong Commercial Daily
12 Mar大廚示範.四川麻婆豆腐
(Chinese Version Only)
Eat and Travel Weekly
10 Mar《藥膳之道》第五集 學生藥膳大比拼之二
(Chinese Version Only)
RTHK Radio 1
10 Mar中醫與廚師談婦女食療
(Chinese Version Only)
RTHK Radio 1
24 Feb《藥膳之道》第四集 學生藥膳大比拼之一/n(Chinese Version Only)RTHK Radio 1
17 Feb《藥膳之道》製作特輯:學生藥膳大比拼預告/n(Chinese Version Only)RTHK Radio 1
2 Feb走難番薯:番薯新攪作
(Chinese Version Only)
DAB 31
27 Jan《藥膳之道》第二集:春季食譜
(Chinese Version Only)
RTHK Radio 1
27 Jan中醫與廚師談冬日食療
(Chinese Version Only)
RTHK Radio 1
13 Jan《藥膳之道》第一集:冬季食譜
(Chinese Version Only)
(Chinese Version Only)
13 Jan中醫與廚師談幼兒食療
(Chinese Version Only)
RTHK Radio 1
9 Jan《藥膳之道》製作特輯
(Chinese Version Only)
RTHK Radio 1

2014

DateTitleMedia
30 Dec如何以藥入饌
(Chinese Version Only)
RTHK Radio 1
22 Dec睇得 炒得還要talk得 廚神周身刀唔易做
(Chinese Version Only)
Wen Wei Po
16 Dec當醫師遇上廚師 - 藥膳與食療
(Chinese Version Only)
RTHK Radio 1
7 DecFaces of Hong KongRTHK
4 Dec大廚教你.完美金黃煎雞翼
(Chinese Version Only)
Eat and Travel Weekly
2 Dec港廚揚威盧森堡 憑亞洲元素奪金
(Chinese Version Only)
CRHK 881
2 Dec都市病與食療
(Chinese Version Only)
RTHK Radio 1
30 Nov大廚教你.煎魚無爛無黐底
(Chinese Version Only)
Eat and Travel Weekly
18 Nov中醫與食物的關係
(Chinese Version Only)
RTHK Radio 1
3 Nov系統培訓 躋身中廚大師
(Chinese Version Only)
Recruit.com.hk
7 Aug後生學中廚 就業率逾95%
(Chinese Version Only)
Recruit.com.hk
30 Jul奮發時刻DSE (中廚)
(Chinese Version Only)
RTHK Radio 5