Hospitality Hong Kong Chinese Culinary Institute (CCI) Hospitality Hong Kong

Master Chefs

Master Chef Graduates

(by year of graduation and in alphabetical order)

Wong Fu Keung

Wong Fu Keung

Chinese Executive Chef
Mandarin Oriental Sanya
Graduate of Master Chef Course in Chinese Cuisine

Angelo Wong

Angelo Wong

Chef de Cuisine
L21 Morpheus, City of Dreams
Graduate of Master Chef Course in Chinese Cuisine

Kit Yau

Kit Yau

Executive Sous Chef,
Kerry Hotel Hong Kong
Graduate of Master Chef Course in Chinese Cuisine

Larry Ng

Larry Ng

Executive Chef,
China Tang, MGM Grand Hotel & Casino
Graduate of Master Chef Course in Chinese Cuisine

Ng Wang Chau

Ng Wang Chau

Executive Chef,
Golden Shanghai Cuisine
Graduate of Master Chef Course in Chinese Cuisine

Lui Tak Yu

Lui Tak Yu

Executive Chef,
The Park Lane Hong Kong
Graduate of Master Chef Course in Chinese Cuisine

Lee Man Sing

Lee Man Sing

Group Chinese Executive Chef,
Maximal Concepts
Graduate of Master Chef Course in Chinese Cuisine

Saito Chau

Saito Chau

Executive Chef, John Anthony Graduate of Master Chef Course in Chinese Cuisine

Lam Sam Muk

Lam Sam Muk

Executive Chef and Managing Director,
Lai Gai Fong
Graduate of Master Chef Course in Chinese Cuisine

Lam Wan Fai

Lam Wan Fai

Executive Chef (Racecourse – Chinese),
The Hong Kong Jockey Club
Graduate of Master Chef Course in Chinese Cuisine

Patrick Lam

Patrick Lam

Chief Cook of Moon Koon Restaurant,
The Hong Kong Jockey Club
Graduate of Master Chef Course in Chinese Cuisine

Shao Tak Lung

Shao Tak Lung

Executive Chef ( Chinese- Happy Valley Clubhouse),
The Hong Kong Jockey Club

Graduate of Master Chef Course in Chinese Cuisine

Ngai Chun Pong

Ngai Chun Pong

Senior Manager, Product Management,
Tao Heung Group
Graduate of Master Chef Course in Chinese Cuisine

Paul Tsui

Paul Tsui

Executive Chef (Above & Beyond),
Hotel ICON
Graduate of Master Chef Course in Chinese Cuisine

Yung Man Hoi

Yung Man Hoi

Chief Cook (Oi Suen),
The Hong Kong Jockey Club
Graduate of Master Chef Course in Chinese Cuisine

Cheung Long Yin, Daniel

Cheung Long Yin, Daniel

Executive Chinese Chef (Shang Palace),
Kowloon Shangri-La, Hong Kong
Graduate of Master Chef Course in Chinese Cuisine

Leung Fai Hung

Leung Fai Hung

Executive Chinese Chef,
InterContinental Grand Stanford Hong Kong
Graduate of Master Chef Course in Chinese Cuisine

Leung Yiu Kei

Leung Yiu Kei

Executive Chef (Hotel)
Graduate of Master Chef Course in Chinese Cuisine

Chen Wing Hon

Chen Wing Hon

Head Chef (Chinese BBQ division),
Moon Lok Chinese Restaurant
Graduate of Master Chef Course in Chinese Cuisine

Chan Lap Sun

Chan Lap Sun

Head Chef,
The Hong Kong Jockey Club
Graduate of Master Chef Course in Chinese Cuisine

Will Chan

Will Chan

Executive Chef,
Greater China Club
Graduate of Master Chef Course in Chinese Cuisine

Chan Kei Ying

Chan Kei Ying

Executive Chef,
Shun De Kung Seafood Restaurant
Graduate of Master Chef Course in Chinese Cuisine

Dicky To

Dicky To

Executive Chef - Chinese Cuisine,
The Peninsula Paris
Graduate of Master Chef Course in Chinese Cuisine

Louis Pang

Louis Pang

Production Manager
(Quick Service Restaurant and Catering Services Division),
Maxim's Group
Graduate of Master Chef Course in Chinese Cuisine

Mango Tsang

Mango Tsang

Executive Chef,
Dynasty Garden
Graduate of Master Chef Course in Chinese Cuisine

Wong Wing Keung

Wong Wing Keung

Chinese Executive Chef,
The Excelsior Hong Kong and
Mandarin Oriental Hong Kong, Man Wah
Graduate of Master Chef Course in Chinese Cuisine

Paul Wong

Paul Wong

Executive Chef and Managing Director,
Cloudland Chinese Cuisine
Graduate of Master Chef Course in Chinese Cuisine

Wong Lung To, Adam

Wong Lung To, Adam

Deputy Executive Chef,
Forum Restaurant Ah Yat Abalone
Graduate of Master Chef Course in Chinese Cuisine

Henry Yeung

Henry Yeung

Executive Chef (Chinese- Sha Tin Clubhouse),
The Hong Kong Jockey Club
Graduate of Master Chef Course in Chinese Cuisine

Ip Chi Sum

Ip Chi Sum

Group Executive Chinese Chef,
Regal Hotels International Limited
Graduate of Master Chef Course in Chinese Cuisine

Lau Ping Lui

Lau Ping Lui

Chef (Tin Lung Heen),
The Ritz - Carlton, Hong Kong
Graduate of Master Chef Course in Chinese Cuisine

Edwin Lau

Edwin Lau

Executive Chef,
Federal Restaurants Group
Graduate of Master Chef Course in Chinese Cuisine

Albert K. K. Au

Albert K. K. Au

Group Executive Chef (Chinese Division),
Lai Sun Dining
Graduate of Master Chef Course in Chinese Cuisine

Tsoi Chuk Ku

Tsoi Chuk Ku

Marketing Culinary Innovation Director,
Griffith Foods (China) Co LTd
Graduate of Master Chef Course in Chinese Cuisine

Jayson Tang

Jayson Tang

Chinese Executive Chef,
JW Marriott Hotel Hong Kong
Graduate of Master Chef Course in Chinese Cuisine

Lai Ching Shing

Lai Ching Shing

Executive Chinese Chef,
City Garden Hotel
Graduate of Master Chef Course in Chinese Cuisine

Chan Kwok Keung

Chan Kwok Keung

Catering Director,
Master Catering Management Limited
2010 Graduate of Master Chef Course in Chinese Cuisine